Wednesday, September 11, 2019

Darker Shade of Magic trilogy

Like a craft project I wasn't sure I wanted to finish, I reviewed the first book a couple of years ago. This series set the tone for the latest batch of fantasy novels (series) in the last few years. Not all of them are this good but they feature ladies that kick butt (and kill), at least one gay character, tons of action and minimal snacking. I heartily disapprove of the minimal snacking. They are frankly too busy killing and scheming to snack. I mean, is this world full of magic power bars? I don't think it is. What a cruel world that is full of magic but yet, no snacks.

The premise of the books is that there are four Londons one superimposed on each other kind of magical string theory of multiple dimensions. Only the "special magicians" can travel to other worlds. Grey London, which is our Regency London, has almost no magic. Even if it's dangerous to go back and forth to the various worlds I think they do go for the snacks. Grey London has the good scones and White London has the good pasta, I think. Black London is the most dangerous of all but has all the chocolate and coffee so....I mean, you're going to go. Ok, I'm making this part up.  It's a very fast paced pirates and magicians crazy adventure.  I will warn you that book two has a stupid magical Olympics. I wish I was making that part up. 

If you can find the right version of the audio books those are excellent. Book one has this British actor that made the whole thing awesome...and then they decided to get different narrators for books two and three for an American audience and I want to kick someone.

This cocktail seems right for no matter which London you happen to reside: Bourbon Harvest Sour: 5 dark cherries (I would think frozen would work fine), 1.5 good bourbon, 1/2 ounce sweet vermouth, 3/4 cinnamon infused simple syrup and 2 dashes of Aromatic bitters. Muddle the cherries and add the rest of the ingredients to a cocktail shaker  Shake and strain into a chilled coupe glass.     

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